When one thinks about health food, something friendly to the heart and wasteline, tacos really don't spring to mind. When was the last time your cardiologist put you on an "all taco diet"? Exactly. Mounds of meat cooked in lard or deep fried shrimp piled on a torilla don't exactly fit the bill for most healthy eating plans. Well, maybe our doctors need to make a visit to Los Aguachiles for a plateful of delicious seafood tacos or a heaping bowl of ceviche.
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