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Best chilaquilles??
I had these for the first time in Playa at a place on 5th called Ristoranta Cucina Mediterranea Giallo Limone. I guess this is how they are prepared at any place, but please let me know. It was fried eggs with cheese on top of pieces of corn tortillas topped with some red sauce and thin sliced onions. Where do you think serves the best chilaquilles and how are they prepared? Thanks.
A'ndrea
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