Quote:
Originally posted by "SW"
I finally learned the name of that ubiquitous ham and cheese baked thingie I was looking for...i think it was called a holandro (de jamon y queso). Now I can't remember if that's right. Oh well. Thanks for pointing me toward the bread!
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Silly of me, yes you were completely right the first time you asked, it is an Hojaldre, and can be stuffed with ham and cheese or Mole or some other salty things. The bun is the one called hojaldre.