Definitely Ajua! They keep a comments books from customers and it contains page after page of rave reviews. Also, they just added live music -- a fabulous band is playing every night.
Their specialities are fresh Wild lobster, USA Angus Beef, whole fish charcoaled on the grill (definitely a Mayan specialty). On Feb 2nd, they are introducing a Mayan specialty menu and a botana bar from 11-5 p.m, daily.
Donīt miss this one! See them on Calle 4 between 5th and 10th Avenues, just down from Haagan Daz