Quote:
|
Originally Posted by KevKaos
That's one of the things I do as well. Really adds a new dimension to your chili doesn't it?
|
Yeah...
...it adds a dimension that no one can quite figure out. People don't associate cinnamon/nutmeg with chili, so they are a bit dumbfounded trying to figure out just what that "hint of something" really is.
Never tried the chocolate thing. I just may have to.
Chili is very territorial. Just like BBQ.
I had Chili in Cincinatti once. They call that chili??