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#16 (permalink) | |
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añejo
Join Date: Jun 2006
Location: Upstate NY
Posts: 1,956
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Quote:
Oh, and I think I'll pass on the next hot dog that's offered to me!
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#18 (permalink) | |
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Chupacabras Whisperer
![]() ![]() Join Date: Aug 2003
Location: The Gem State
Posts: 10,470
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Not only do different beef and pork body parts make up weiners, think of what goes into stuff like spam, bologna, and chopped ham.
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#20 (permalink) | |
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añejo
Join Date: Aug 2006
Location: Physically Maryland/Mentally the Beach
Posts: 1,645
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#21 (permalink) | |
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añejo
Join Date: Jun 2006
Location: West of the Boston Tea Party
Posts: 4,047
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Quote:
![]() ![]() BTW, if you're so against squashed dongs, what do you stand for then?
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#22 (permalink) |
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reposado
Join Date: Jan 2006
Location: Where the Columbia and Snake Meet
Posts: 1,482
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If having different food in a foriegn country bothers you then the bathroom rules will probably not set well with ya either. We ate everything from restaraunts to street venders and if you follow your nose it is all good.
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#24 (permalink) |
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way into it
Join Date: Dec 2004
Location: South Dakota
Posts: 226
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[quote=Heather]The average tourist would have to go out of his way to visit a place that would serve him eyes and udders.
Ah, but that's the fun of travelling...going out of the way to visit odd little places that will serve you eyes and udders!
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#25 (permalink) | |
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commie pinko
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Last edited by StewartG; 11-18-2006 at 07:19 AM. |
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#26 (permalink) | |
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commie pinko
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But if you have an open mind and an open stomach, you may be pleasantly surprised at what flavors you find! One of my favorite little restaurant finds is La Borrega on hwy 307 across from the McDonalds (thanks for the tip on this one, Ginger!) They are known for their lamb barbacoa, but they also offer something called... I think... Paxan? Its basically the lungs, heart and other lamb offal stuffed with spices into the lamb stomach, cooked, and then chopped up and served. VERY rich and wonderful taste. I'm glad I tried it, even AFTER I knew what it was! |
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