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#1 (permalink) |
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aņejo
Join Date: Jul 2004
Location: Tampa FL
Posts: 1,887
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I first heard about the New York Calorie Count Law that recently when into force on TV. HERE'S more information about the new law and how people are reacting to it.
I wish that ALL STATES would enact similar legislation and that it would be expanded to include complete dietary information on all menu items ~ calories, carbs, sodium, fat, fiber, etc.
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#3 (permalink) |
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Happy Curmudgeon
![]() ![]() ![]() Join Date: Feb 2003
Location: Oregon
Posts: 29,047
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The city of Portland is considering requiring it of all restaurants which are members of chains that have at least 15 restaurants.
That would exempt all of our many fine dining restaurants, but it would include a lot of mid-range places and a bit down the food outlet chain - pizza and fast food joints. |
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#4 (permalink) |
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aņejo
Join Date: Sep 2005
Posts: 4,100
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Way to go New York
"Putting the brakes on thoughtlessly inhaling calories is exactly the effect New York City health officials hoped the law would have. They say calorie labels could reduce the number of obese New Yorkers by 150,000 over the next five years, and prevent 30,000 cases of diabetes." |
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#5 (permalink) |
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Brit basher
![]() ![]() Join Date: Aug 2004
Location: Saskatoon, Saskatchewan, Canada
Posts: 21,009
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Good for New York, I wish that was done everywhere. People simply don't know how high in calories some restaurant foods are.
This is good too, 100 Ways to Cut 100 Calories |
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#6 (permalink) | |
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aņejo
Join Date: Sep 2005
Posts: 4,100
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Quote:
Thanks for the link
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#7 (permalink) |
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aņejo
Join Date: Oct 2004
Posts: 1,748
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Although I think it's a good idea, and it's a step in the right direction, I feel that this is just a "band-aid" on a larger problem.
Gone are the days where meals were meant to made and enjoyed at home. I KNOW that times have changed. Either both parents are having to work, longer hours at that, or there is the single parent having to provide on a single income. That is not in question. The bigger picture is how the fast food industry has been able to effect everyone on a global level. Yes, they do provide a service in our ever increasing busy lives. But they have been serving up mostly unhealthy food for a long time, and mostly unchecked. I'm not asking for more of "Big Brother", but just some common sense and getting more educated on the subject. I'm just as guilty. It's much easier to grab a quick meal instead of having to cook. Moderation is the key. The problem that I have is the parents that are in court sueing these corporations for making their children fat. To me that is over the top. I'm not trying to step on any toes. But to me, what is going on in NYC is a knee jerk reaction. If you would like a good read that is quite an eye opener, try Fast Food Nation. It's a pretty good book, and it will make you think twice on some of your fast food selections. |
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#8 (permalink) | |
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aņejo
Join Date: Sep 2005
Posts: 4,100
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Quote:
The closest I come to fast food is Olive garden. We never eat at junk food places. I'm big on organic foods, and cooking at home. Eating out is a treat and we tend to make the best choices we can, and definitely not at the usual fast food places. Some people know nada about nutrition. My daughter's friend thought "fruit" was eaten from a can She is 18 and has never had fresh fruit in her life. Can you believe that? Her parents go out for breakfast, lunch and dinner. Their kitchen is a show place, for coffee and microwave junk. I don't think they know better, or even care.I believe NY made a good move and hoping other states follow. This might force some people to pay attention, and maybe they'll be curious to start learning what is making them fat and unhealthy. |
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#10 (permalink) | |
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aņejo
Join Date: Sep 2005
Posts: 4,100
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Quote:
That's right. Sometimes you buy things to eat and have no idea about calories, sodium content, or fat content. I know that I'm an avid label reader and would put something down if it has too many carbs, fat, sodium etc. and look for a healthier alternative. |
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#11 (permalink) |
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aņejo
![]() Join Date: Dec 2004
Posts: 18,995
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I think most of us know what foods have high calorie counts and how big of a portion we should eat and when the food we are eating has a lot of fat in it...restaurant's publishing these facts are not going to change our challenge. The responsibility and the challenge will remain ours.
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#12 (permalink) | |
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Brit basher
![]() ![]() Join Date: Aug 2004
Location: Saskatoon, Saskatchewan, Canada
Posts: 21,009
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Quote:
Some might call it Big Brotherish but I disagree, I think consumers have the right to know these things so they can make educated choices about what they are buying. It's freedom of information. ![]()
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#13 (permalink) | |
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character encapsulator
![]() ![]() ![]() Join Date: Jun 2004
Location: Texas
Posts: 27,814
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Quote:
I'm pretty sure there won't be people saying "Huh? A half pound cheeseburger with a mound of greasy fries dipped in ranch dressing are high in fat and calories??" so THAT particular knowledge won't be a surprise. But there are some items that are described to sound like healthy choices, when maybe the labeling will reveal what's what. People will still choose unhealthy things, whether frequently or sporadically... I think it would be a Big Brother issue if it was mandated what could and couldn't be served based on what was considered "healthy." |
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#14 (permalink) | |
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aņejo
Join Date: Jul 2004
Location: Tampa FL
Posts: 1,887
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Quote:
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#15 (permalink) | |
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Brit basher
![]() ![]() Join Date: Aug 2004
Location: Saskatoon, Saskatchewan, Canada
Posts: 21,009
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Quote:
What about the banning of soft drink machines and junk food vending machines in schools by law? Just curious how comfy with Big Brother you really are, Char. ![]()
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