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Originally Posted by biznkitty
Don't know Tonys...I have to watch the Old Bay or it gets to be a little much. Hope you enjoy!
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You can get Tony Chachere's Creole Seasoning in almost every supermarket in Tampa. Quite often you'll find it displayed near the seafood section. Mike and I make our own based on Emeril's recipe ~ basically the same. We reduce the salt a bit.
By the way ~ HOLA ~ from fellow Tampans.
