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Old 03-05-2007   #21 (permalink)
Jesus
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Join Date: Sep 2002
Location: Mexico City, Mexico
Posts: 4,625
Quote:
Originally Posted by BrooklynFamily
They had an excellent turkey dish whose name escapes me, but I remember it best for its outstanding pico de gallo - best I'd ever had!
Made with Turkey? Then Relleno Negro comes to my mind. A very dark almost black sauce (not spicy).
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