Quote:
Originally Posted by Rissask
Sorry, Loree  ....farm girl here, I didn't think it was at all graphic compared to seeing cattle, chickens, and pigs slaughtered when I was a kid. 
Ranger- I liked the pozole recipe but I am not sure I wanted to know it was made from the meat from a pig's head.   I love pozole. |
Use a nice hunk of pork roast for pozole. UGH...now I want some pozole. Pozole in August...I gotta be nuts.
